Butter bean & tomato salad

Ingredients:

•     420g butter beans , drained and rinsed
•     500g cherry tomatoes       
•     2 small green or yellow courgettes (about 300g/10oz in total), chopped into small dice
•     1 small red onion , chopped
•     15-20g pack fresh coriander , chopped
•     2 tbsp lemon juice
•     3 tbsp olive oil
•     1 tsp ground cumin

How to Prepare:

•     Tip all the ingredients into a bowl with some salt and pepper and mix well. 
•     Cover and leave at room temperature until ready to serve. 
•     This salad can happily be made the day before and chilled.
•     On the day, bring the salad to room temperature and give it a good stir before serving.