Mushroom Melba

Ingredients

     

• Fresh button mushrooms,sliced    12
• French loaf     1
• Oil     2 tablespoons
• Onion     1 medium
• Garlic     2 cloves
• Green chillies     2
• Black pepper powder     1/2 teaspoon
• Cream     2 tablespoons
• Grated cheese     2 tablespoons

How to Prepare:

• Heat oil in a non stick pan. 
• Slice onion and add. Slice garlic, and add and saute. 
• Chop green chillies and add along with mushrooms and salt and cook. 
• Slice bread thinly and toast in the oven at a low temperature until crisp. 
• Add pepper powder, green chillies, cream and cheese and mix. 
• Arrange the toasts on a serving platter, spread the mushroom mixture in the centre and serve immediately.
• And enjoy the taste.