Aloo aur Lehsun ki sabji

Ingredients

•     Potatoes,peeled and sliced    4 medium
•     Garlic    25 cloves
•     Ginger,roughly chopped    1 inch piece
•     Oil    2 tablespoons
•     Fresh coriander leaves,chopped    1/4 cup
•     Scraped coconut    1/4 cup
•     Red chilli powder     2 teaspoons
•     Turmeric powder    1/4 teaspoon
•     Salt    to taste

      

How to prepare

• Grind garlic and ginger to a coarse paste with sufficient water. 
• Heat oil in a non-stick pan, add the ground paste and sauté for two to three minutes. 
• Add coriander leaves and coconut and mix well..
• Sauté for two minutes.
• Add potatoes, red chilli powder, turmeric powder, salt and mix well. 
• Add half cup of water, cover and cook, stirring occasionally till the potatoes are fully cooked. 
• Serve hot. 
• And enjoy the taste!!!

Source : Sanjeev kapoor